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Truchard Roussanne - 2022

Product Description

Whole-cluster pressed and fermented in French oak (20% new); 6 months in barrel on the lees with regular battonage and 30% malo-lactic fermentation. Notes of pear, apple, and citrus, set off with a subtle spiciness. The lees contact and partial malo give richness and texture without compromising acidity. – ABV: 14.1%

$31.99
Maximum quantity available reached.

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