It's always crispyboi season, but as the temps keep reaching up they just seem to get better! Believe it or not, a crisp, clean lager is one of the most difficult styles of beer to make well. This week, Eric has put together a range of lagers from our shelves that explore the range of - and fine lines between - styles of lager on our shelves.
Join us Thursday, May 23 from 4-7 pm at the Tasting Bar!
625 Monroe Street NE, Suite A7
Washington, DC 20017
Phone: 202-780-9236
Regular Hours:
Mon-Sat: 12pm-8pm
Sun: 12pm-6pm
Holiday Hours:
Nov. 28: CLOSED
Nov. 29: 12pm-6pm
Dec. 24: 12pm-6pm
Dec. 25 & 26: CLOSED
Dec. 31: 12pm-6pm
Jan. 1: CLOSED