Fruity Beers with a Beer Frood

This week, Mark goes solo on our beer feature, and goes on a deep dive into one of his favorite sectors of our inventory: Fruity Beers. Across the country and full range of styles, fruited beers are on the increase from heavily adjuncted fruit and pastry stouts, to milkshake IPAs and smoothie sour ales, to mixed fermentation and age-worthy sour ales. Tune in to IG Live Thursday at 4 ... if you dare!