One Wine, One Dish - April 21, 2021

Caramelized Onion CrostadaWine can bring out the natural flavors of food. The character of food can enhance how we enjoy wine. Each week, Julia highlights a food and wine pairing. This week she's chosen the 2018 Sono Montenidoli Tradizionale Vernaccia di San Gimingano, a savory, herbaceous take on a classic Tuscan varietal to pair with Giada de Laurentiis' Carmelized Onion Crostada.